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Toor Dal 2Lb


Toor Dal 2Lb


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Skinned and split toovar or tooval dal is the most widely-used form of the lentil. It is used in popular recipes like south India sambhar, Gujarati dals, the famous puran poli and lots of other tasty dishes. Toovar dal has a thick gelatinous or meaty consistency, and takes a little longer to cook than moong or masoor dal.

Weight 2 lbs

2lbs, 7lbs